Wagyu & Wine
Bar Fogo Event
Indulge in a night of luxury and experience the ultimate steak & wine tasting. Discover the distinct marbling and flavors of decadent Wagyu Ribeye along with Bone-in Ribeye, paired excellently with world-class wines from VIK Winery and savory bar bites at Bar Fogo.
$49 per person*
WHEN
Thursday, May 9th at 6:30PM**
RESERVATIONS
Click on your preferred location to make a reservation for the Bar Fogo Event:
Arizona
- Scottsdale
- Beverly Hills
- Brea
- El Segundo
- Emeryville
- Huntington Beach
- Irvine
- Los Angeles
- Pasadena
- San Diego
- San Francisco
- San Jose
- Thousand Oaks
- Woodland Hills
- Denver
- Lone Tree
- Penn Quarter
- Coral Gables
- Fort Lauderdale
- Jacksonville
- Miami
- Orlando**
- Atlanta
- Dunwoody
- Chicago
- Naperville
- Oak Brook
- Rosemont
- Indianapolis
- New Orleans
- Baltimore
- Bethesda
- National Harbor
California
Colorado
DC
Florida
Georgia
Illinois
Indiana
Lousiana
Maryland
Massachusetts
Michigan
- Troy
- Minneapolis
- Kansas City
- Las Vegas
- Paramus
- Wayne
- Albuquerque
- Brooklyn
- Long Island - Garden City
- Long Island - Huntington Station
- New York**
- Queens
- White Plains
- Portland
- King of Prussia
- Philadelphia
- Pittsburgh
- San Juan
Minnesota
Missouri
Nevada
New Jersey
New Mexico
New York
Oregon
Pennsylvania
Puerto Rico
Rhode Island
*Tax and gratuity not included.
Must be 21 to consume alcohol (18 in Puerto Rico).
**For New York City, the event will take place on Wednesday, May 8th at 6:30 PM. **For Orlando, the event will take place on Thursday, May 16th at 6:30 PM.
Must be 21 to consume alcohol (18 in Puerto Rico).
**For New York City, the event will take place on Wednesday, May 8th at 6:30 PM. **For Orlando, the event will take place on Thursday, May 16th at 6:30 PM.